top of page

Assetra Grade A Caviar

Ossetra Grade A Caviar 

Assetra produced from the acipenser gueldenstaedtii sturgeon & Acipencer Preciouse or Persian Sturgeon .

This is the next priciest variety.


* The egg size is smaller to that of Beluga and colors range from honey and amber to dark brown and slate. Firm in texture, it is a mellow, buttery caviar, with hints of cashew nut and bitter orange, and has been compared with lobster.

 

logobottom_edited.png
  • White Facebook Icon
  • White Instagram Icon

©2016 The Beluga Club ™

bottom of page